Food Archives - 2020

Snellman

Snellman saves energy by using waste heat

MEAT PROCESSOR Snellman is at the front edge of its industry in many aspects. For a long time already, energy efficiency has been a focus areain the company, which was the first to install an industrial heat pump in Finland. Markus Snellman, Technical Manager at Snellman sees three points to take into consideration, when discussing […] Read More

HalpaHalli

Evolving customer needs guide HalpaHalli’s continuous development

HALPAHALLI IS a 50-year-old family businessin the retail sector. From a small shop foundedin Kokkola, the company has grown into a chain store with 1,500 employees while many other wellknown retail brands have not survived. “The retail trade is going through a historical shift. Customer needs and behaviour are changing, highlighting the multiple channels available. […] Read More

KPO

KPO is a close part of the everyday lives of the region’s consumers

KPO IS a retail co-operative that caters practically for any day-to-day needs throughout Ostrobothnia. The company has 125,000 co-op members and 150 places of business. KPO is part of the national S Group retail co-operative. It is impossible not to run into the Group’s popular consumer brands in Finland, including Prisma, Rosso, the ABC service […] Read More

Nature as a state of mind

Finns feel at home in pristine nature. It can act as a kitchen where you can fill up your plate with pure gourmet food or it can offer a safe bedroom under the stars. In the beautiful Kvarken archipelago, a UNESCO World Heritage Site, you can breathe in the silence and rest in nature’s arms as if it was your home.